Recipe of the Week: Meatloaf with Sriracha BBQ Sauce

Ingredients:

  • 1 pound ground pork
  • 1 pound ground beef
  • 1/2 medium yellow onion, chopped small
  • 2 cloves garlic, minced
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon paprika
  • 2 tablespoons ketchup
  • 2/3 cup plain dry breadcrumbs
  • 2 eggs
  • 1 cup Sriracha Barbecue Sauce

Instructions:

  1. Preheat oven to 350 degrees.
  2. Combine ground beef, pork, onion, garlic, salt, pepper, paprika, ketchup, breadcrumbs and eggs together in a bowl. Use your hands to mix well.
  3. Form into a large loaf. Carefully move to a baking sheet. Reform into a loaf if needed. Top with 1/3 of the Sriracha BBQ sauce. Bake in preheated oven 45 – 60 minutes. Remove from oven. Top with 1/3 more of the Sriracha BBQ sauce.
  4. Slice and serve alongside remaining Sriracha BBQ sauce.