Thirsty Thursday: Lemon Basil Gin & Tonic Recipe


  • 1/2 oz fresh lemon juice
  • 4 basil leaves
  • 2 oz gin
  • Tonic
  • Garnish: lemon twist


  1. In the bottom of a cocktail glass, muddle together basil leaves and lemon juice. Add gin and stir.
  2. Fill the glass with ice. Top with tonic water.
  3. Give it one final stir before serving with a lemon twist.